Asian restaurant las vegas | 360vegas.com

The best of two worlds combine at Ondori Asian Kitchen, where we feature authentic Chinese entrees alongside our large selection of your favorite sushi dishes and Japanese cuisine.

Start with an extensive sushi menu. Options include mackerel, bay scallops, squid, eel, tuna, yellowtail, sea urchin, and more. Hand rolls include a vegetable roll, spicy tuna, salmon skin, and Cajun spicy shrimp. There are also specialty rolls like the French Kiss with shrimp tempura, salmon, mango salsa, and the Fire Roll with spicy tuna, sliced avocado, and garlic sauce.

They also&nbsp;offer&nbsp;noodle soups, fried rice, lo mein, chow fun, and traditional chicken dishes like sweet and sour, kung pao, and Szechuan chicken. There are also pork, duck, beef, and vegetable dishes available.

Their seafood menu includes crispy sea bass fillet, steamed salmon with black bean sauce, fried flounder, lobster, and a variety of shrimp and scallop choices. Japanese &amp; Chinese cuisine plus sushi is paired with beer &amp; wine in chic digs with dim lighting.Japanese Chinese food and sushi are paired with beer wines in stylish digs with dim lighting. This unique property combines the flair of New Orleans with the excitement of Las Vegas. Mardi Gras can be celebrated at The Orleans Hotel Casino 365 days a calendar.

Japanese Chinese food and sushi are paired with beer wines in stylish digs with dim lighting. This unique property combines the flair of New Orleans with the excitement of Las Vegas. Mardi Gras can be celebrated at The Orleans Hotel Casino 365 days a calendar.

Japanese &amp; Chinese cuisine plus sushi is paired with beer &amp; wine in chic digs with dim lighting.

Ondori Asian Kitchen

The Secret Kitchen is all about Nittaya's passion for cooking, using her secret family recipes from her homeland of Thailand. Nittaya offers an extraordinary presentation of Asian cuisine, served tapas's style using fresh seasonal produce and carefully selected regional products like garlic basil lamb chops, crying tiger steak, spicy green bean pork, and southern Thai Cornish hen, while the spicy Seafood Madness combines mussels, scallops,&nbsp;shrimp, clams, and chili oil.

Spicy basil tofu, eggplant with fresh basil, and more vegetarian dishes make the menu, along with tapas such as curry puffs, fried tofu, charred shishito peppers, and golden pouches stuffed with potatoes, egg pastry, and curry sauce and a must order&nbsp;Papaya salad with shrimp.&nbsp;

Expanding her menu, they are now serving&nbsp;stuffed chicken wings, coconut soup, and curries along with Thai Tapas.

Nittaya's Secret Kitchen is open Monday through Saturday from 11 a.m. to 10 p.m. and Sunday from noon to 9:30 p.m. Lunch is served from 11 a.m. to 3 p.m. Monday through Friday. Takeout available. Upscale venue offering inventive spins on Thai classics in a chic, contemporary dining room.

Upscale venue offering inventive spins on Thai classics in a chic, contemporary dining room.. About Nittaya
The Secret Kitchen is all about Nittaya's passion for cooking, using her secret family recipes from her homeland of Thailand.
Nittaya offers an extraordinary presentation of Asian cuisine, served tapas's style using fresh seasonal produce and carefully selected regional products.
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We invite you to come share a variety of delicious flavors with your friends and experience the magic of Nittaya's Secret Kitchen!
©2020 by Nittaya's Secret Kitchen
 


Upscale venue offering inventive spins on Thai classics in a chic, contemporary dining room.

Nittaya's Secret Kitchen

Wing Lei, the first Chinese restaurant in the country to be awarded a Michelin Star and the only Forbes Travel Guide Five-Star Award-winning Chinese restaurant in North America, combines Chinese flavors with Western technique to create an exceptional dining experience at Wynn. A lavish gold and jewel-toned dining space draws inspiration from elements of classical Chinese architecture and design to create contemporary rooms that are rich and eclectic.&nbsp;Wing Lei features a view of a private garden that harbors century-old pomegranate trees and a gleaming golden dragon. The elegant surroundings pair perfectly with Chef Ming Yu’s menu—a masterful mix of Cantonese, Shanghai and Szechuan flavors—featuring delicacies like tableside-carved Imperial Peking duck, mu shu pork and wok-fried Maine lobster. High-end Chinese dishes, including a signature Peking duck in a swanky space at the Wynn.

High-end Chinese dishes, including a signature Peking duck in a swanky space at the Wynn.

High-end Chinese dishes, including a signature Peking duck in a swanky space at the Wynn.

Wing Lei

Established in 1994.

Kung Fu Restaurant was started in 1973, first located on 3rd street and Fremont in downtown Las Vegas, NV. &nbsp;a second and subsequently the third restaurant was then opened inside the Union Plaza Hotel in 1983, becoming one of the first independent restaurant operators inside a major casino and hotel, subsequently starting a trend that grew into what Las Vegas is accustomed to today, Resorts with celebrity chef-inspired restaurants. &nbsp;Today comfortably nestled in our current location, we strive to cook every dish with the highest quality ingredients while maintaining a consistent flavor across all of our offerings, of Authentic Thai Cuisine and Chinese cuisine, that our guests, locally, as well as worldwide, have been accustomed to for over 35 years.

For more information on how we can spice up your next Vegas event, call us any day of the week, from 11:00 am to 9:30 pm Sunday &ndash; Thursday; 11:00 am to 10:00 pm Friday or Saturday at 702-247-4120. A family-owned mainstay since 1973 offers a large menu of Thai &amp; Chinese recipes in a casual setting.This family-owned restaurant has been in business since 1973.

This family-owned restaurant has been in business since 1973.

A family-owned mainstay since 1973 offers a large menu of Thai &amp; Chinese recipes in a casual setting.

Kung Fu Thai & Chinese Restaurant

SATAY originated as a Malaysian restaurant, rich with the eclectic flavors of Southeast Asia, in particular, Thai, Indonesian, indigenous Malay combined with Chinese and Indian; and was voted the "Best Asian Restaurant" in 2008 by the readers of the Las Vegas Weekly, "The Best of Las Vegas" by readers of the Las Vegas Review-Journal multiple times. Specializes in Malaysian and Thai cuisine and has received recognition and numerous great reviews by food critics, Yelpers, and everyday guests.

Satays and other Malaysian specialties&nbsp;on their menu include&nbsp;Beef Rendang, Curry Laksa, Char Kway Teow, and our Mama's Chicken Curry. They&nbsp;are also known for their&nbsp;Chicken Larb, Papaya Salad, Pad Thai, various Thai curries, and much more.

SATAY also offers a full bar with specialty drinks and Singha beer, and the best mango sticky rice for dessert. Spacious, hip spot for Thai, Malaysian &amp; Chinese specialties, plus a full bar with an imported beer.A spacious, trendy spot to enjoy Thai and Malaysian Chinese cuisines. There is also a full-service bar that serves imported beer.

A spacious, trendy spot to enjoy Thai and Malaysian Chinese cuisines. There is also a full-service bar that serves imported beer.

Spacious, hip spot for Thai, Malaysian &amp; Chinese specialties, plus a full bar with an imported beer.

asian restaurant las vegas

Ondori Asian Kitchen

Nittaya's Secret Kitchen

Wing Lei

Kung Fu Thai & Chinese Restaurant

SATAY Thai Bistro & Bar