Pampas Churrascaria Brazilian Grille

As the first Brazilian Churrascaria in Las Vegas, they bring the traditional flavors of Brazilian churrasco to the Los Angeles area. Using the common Brazilian dining tradition of "pay by the pound," patrons of Pampas Grill have control over their portions and pay only for what they eat.  

This Brazilian churrascaria delivers long skewers of fourteen different types of freshly grilled meats, seafood carved tableside and thirty items of sidebars. They also served Three different all-you-can-eat options include meat rodizio, surf ‘n’ turf, and vegetarian. Those who don’t wish to indulge in the feast can order à la carte items like shrimp, lobster, chicken breast, Brazilian bouillabaisse, steamed mussels, and a fresh catch of the day. Pair all of this with a traditional Caipirinha or a bottle of wine from their award-winning cellar.

Lively Brazilian joint with all-you-can-eat grilled meat & seafood, plus a 50+ item salad bar.