Harry Reid International Airport Las Vegas reviews

Way overcrowded loud messy airport Restrooms were a nightmare mess the only charging outlets in the D gates had about 10 of the outlets working and it looks like every arrival and departure to from here is delayed LAS needs a major expansion Will avoid at all costs in future

Check in and security were simple. There are plenty of dining choices and shopping options available

It's wonderful here, and it's amazing in Vegas. There aren t any airlines like them. You may want to take some Vegas pleasure while you wait.

Only 20 minutes from my little Vegas airport

All security checks were passed quickly by Good

The airport is large but maintains its cleanliness and functionality.

The relatively new terminal had very few glutenfree options. Although pricey, they at least had a nice chicken caesars salad (without croutons) and a gf pizza option (although cost extra). At midafternoon, it was pretty empty which was good because we wanted to be socially...distanced. Food was good. Service started out not so good but improved as... see more

I really like Moe s but not this place. Very poor portion and the sauce requires another 3 dollars. I would not recommend this place.

Ask For Julia she is fun and fabulous server, bartender. Always super menu and fast if you are hooking up For a plane. At the D gates

With limited options at airports, this kitchen was excellent option for quick breakfast Brunch. I was surprised by the speedy service and more by the excellent taste of the BBQ chicken salad and the Omelet breakfast pizza. But what is more important was the efficient, observant,...and friendly waitress namely Roem Lim. Dedicated employees should... see more

A quick bite before jumping on a plane found super food great beer and a wonderful waitress Tigist we talked about my travels to Ethiopia she was so much fun

Limite menu that was okay for an airport restaurant. The prices were high and the portions small. The quality was good.

After much speculation, we ended up trying the cauliflower dough and it was spectacular! Wish we had CPK in Canada. Don t hesitate it is better than regular crust!

Not the full menu at regular pizza kitchen places, and alot more $$. But it was really good, especially for airport food. MLight aluminum bottles!!!!! Really good will go again.

Dulce was our server during the morning of Nov. 29th prior to our flight back home to NY and she was delightful. We ordered breakfast which arrived relatively quickly and it was fine an omelet, eggs, toast nothing special and not a great...value, but then it never is in an airport. But, the service by Dulce bumped this review up from 3 bubbles... see more

I would recommend avoiding this place inside McCarran airport at the A gates. The 2 women working there obviously don t want to be there. Not a single pleasantry or even a hint of a smile. Just slop your food on a plate and take your...money. Really bad service. The good, avoid this too. I ordered a breakfast bowl, scrambled eggs, cheese, st... see more

Typical fast food, staff do not listen to our request, more intent to move people asap. we requested they cut our burrito in half and refused

The food was surprisingly edible. I entered with zero expectations. Plain chicken quesadilla with rice and beans. But the price was unbelievable. For what should have cost around $9 I paid $20. Terminal 1 in McCarran airport has disgusting food alternatives. After roaming the Halls...for about 50 minutes I finally decided on Moe s. The saddest par... see more

good atmosphere . relaxing good food the waitress was awesome bathroom was glean the price of the food very reasonable

We were in transit thru Vegas to CA and decided to grab a bit near the gate....and voila, there s Moe s. I was very satisfied with the veggie burrito...and a big shout out to the very cordial and engaging staff Denise & Adrian for loading it up with...tasty fillings and to Eric for laying down some awesome 70 s music for our dining pleasure.

The actual location is at the airport in the terminal. The nachos would have been better with a sprinkled cheese then melted rather than a cheese sauce which is poured onto the chips before the rest of the toppings. This made the chips soggy. I...will try something different next time if in this terminal again.